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Broccoli Cheddar Dip

Author: Tracey Seaman

Chilaquiles

Author: Ian Knauer

Easy Baked Brie in Puff Pastry

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Author: Elise Bauer

Smoked Turkey, Blue Cheese, and Red Onion Sandwiches

To take the sandwiches on a picnic, use ciabatta rolls-they will stay firm despite the mayo.

Author: Bon Appétit Test Kitchen

Black Eyed Pea Dip

Author: Tammy Randerman

Five Cheese Pimento Cheese

Miracle Whip adds tang and just a touch of sweetness to this five-cheese version of the classic Southern spread, while traditional mayonnaise gives it...

Author: Shai Sevier

Quick Pickled Cucumbers

After lingonberry preserves, these pickled cucumbers are the most popular condiment in Scandinavia. They are a traditional accompaniment to Swedish Meatballs,...

Author: Marcus Samuelsson

Sour Cream and Onion Dip

Author: Gina Marie Miraglia Eriquez

Kim's Black Eyed Pea Dip

I'm sort of a snob when it comes to trying new recipes. I just seem to like my old tried and true ones best, and it takes a lot for something new to grab...

Author: Trisha Yearwood

Carolina Mustard Sauce

Well, here it is, the bane of North Carolina barbecue. I don't know if it's the addition of mustard that brings frowns to the faces of North Carolina barbecue...

Author: Chris Lilly

Beef, Black Bean, and Corn Nachos

Author: Susan Richardson

Stout Floats

On a recent visit to London, Knauer overheard a local in a pub ordering a "Guinness and Black" - which turned out to be the famous Irish stout plus a shot...

The Three Amigos

Author: Hilary Shevlin Karmilowicz

Mexican Clam Dip

Author: Sharon Buck